Turkey Butterflied Breast - Skin On

1kg - 3kg


Buying Options

Quantity Image Name Price
Turkey Butterflied Breast - Skin On 1.0kg Turkey Butterflied Breast - Skin On 1.0kg
1kg
$58.20
In stock
Turkey Butterflied Breast - Skin On 1.25kg Turkey Butterflied Breast - Skin On 1.25kg
1.25 Kg
$69.90
In stock
Turkey Butterflied Breast - Skin On 1.5kg Turkey Butterflied Breast - Skin On 1.5kg
1.5Kg
$88.60
In stock
Turkey Butterflied Breast - Skin On 1.75kg Turkey Butterflied Breast - Skin On 1.75kg
1.75Kg
$93.35
In stock
Turkey Butterflied Breast - Skin On 2.0kg Turkey Butterflied Breast - Skin On 2.0kg
2kg
$114.05
In stock
Turkey Butterflied Breast - Skin On 2.25kg Turkey Butterflied Breast - Skin On 2.25kg
2.25kg
$116.80
In stock
Turkey Butterflied Breast - Skin On 2.5kg Turkey Butterflied Breast - Skin On 2.5kg
2.5kg
$139.50
In stock
Turkey Butterflied Breast - Skin On 2.75kg Turkey Butterflied Breast - Skin On 2.75kg
2.75kg
$140.25
Sold Out
Turkey Butterflied Breast - Skin On 3kg Turkey Butterflied Breast - Skin On 3kg
3kg
$152.00
Sold Out

SKIN ON Breast Fillet is very versatile. It is the white meat on a Turkey. It can be used in a stroganoff, roast or made into kebabs. This is the leanest of the Turkey cuts. Take care not to overcook, as it is always better a little underdone than overdone; - especially if you are looking to eat your meat as a cold cut. Like most meats, the cooked fillet should be rested before being carved and served.

This is a double turkey breast but flat and skin on. This cut is perfect for someone who wishes to marinate or apply a delicious coating of herbs.

Sold in 250g increments

(GAT1005BB)

SKU GAT1005BB
Brand GreenAg Organic Free Range
Shipping Weight 3.0000kg
Unit Of Measure ea

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